COLOMBIA PINK BOURBON

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$16.00
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A top shelf coffee with vibrant acidity and a silky body! The first Pink Bourbon harvest from Sebastian Diaz Zalamanca's Finca Cataluña, located in the Pitalito region. Cherries undergo a meticulous, multi-stage fermentation and drying process, for a clean, undeniably exciting cup.


We taste: cherry, brown sugar, tropical fruits, vanilla caramel

Process: washed

Varietals: Pink Bourbon

Elevation: 1800m